The Williamsburg Cookbook Wassail

By VickiC223

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Ingredients

1 c. sugar
4 cinnamon sticks
3 lemon slices
2 c. pineapple juice
2 c. orange juice
6 c. dry red wine
1/2 c. lemon juice
1 c. dry sherry
2 lemons, sliced

Details

Preparation

Step 1

Boil the sugar, cinnamon sticks, and 3 lemon slices in 1/2 c. water for 5 minutes and strain. Discard the cinnamon sticks and lemon slices. Heat but do not boil the remaining ingredients. Combine with the syrup, garnish with the lemon slices, and serve hot.