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Dessert - Chocolate Cheesecakes for 2

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nutritional info per serving:
Calories 290 Total fat 19 g Saturated fat 13 g Cholesterol 40 mg Sodium 170 mg Carbohydrate 28 g Dietary fiber 2 g Sugars 20 g Protein 3 g

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Dessert - Chocolate Cheesecakes for 2 1 Picture

Ingredients

  • 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 1 Tbsp. sugar
  • 1 oz Semi-Sweet Chocolate, melted
  • 1/2 cup thawed COOL WHIP Whipped Topping
  • 2 OREO Cookies

Details

Servings 2
Preparation time 5mins
Cooking time 125mins
Adapted from kraftrecipes.com

Preparation

Step 1

BEAT first 3 ingredients in medium bowl with whisk until well blended. Stir in COOL WHP.

PLACE 1 cookie on bottom of each of 2 paper-lined muffin cups; top with cream cheese mixture.

REFRIGERATE 2 hours.

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