Paremsan Pull Aparts from the Tavern

By cindygwest

Ingredients

• 1/4 cup butter
• 2 t. parsley
• 1/4 t. celery seed
• 1/4 t. minced garlic
• 1/4 t. dried chili flakes
• 1 t. thyme
• 1/4 t. dried oregano
• 1 package refrigerated biscuits
• parmesan cheese

Preparation

Step 1

1. Melt butter in 8" cake pan or cast iron skillet
2. Add seasonings: parsley, celery seed, garlic, chili flakes, thme and oregano.
3. Cut 1 package refrigerated biscuits in 1/4's. Place them on top of the butter and seasonings (really pack them in snugly).
4. Sprinkle with parmesan cheese....don't be shy!
5. Bake at 425F for 10 - 14 minutes.