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Winger's Sticky Fingers

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Ingredients

  • 1 pkg. frozen breaded chicken strips (We use Tyson brand)
  • 6 Tbl. Frank's Hot Sauce (It has to be Franks Hot Sauce, no other sauce will taste as good)
  • 4 Tbl. water
  • 1 1/2 c. brown sugar

Details

Adapted from sixsistersstuff.com

Preparation

Step 1

Prepare the chicken strips as directed on the back of the package.

Sauce:
Heat hot sauce, water and brown sugar in a saucepan over medium heat, until sugar is dissolved.

Pour sauce over chicken, and enjoy! Serve with ranch dressing for dipping.

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