Banana Bites

By khoglan1

Ingredients

• 2 bananas
• 1 cup pancake batter
• Accompaniments: Honey, maple syrup, yogurt or a healthy berry sauce

Details

Servings 2
Adapted from weelicious.com

Preparation

Step 1

1. Cut the bananas into 1/4 inch slices (I like to make slices on a diagonal bias so they’re a little bit longer than circles).
2. One at a time, dip the banana slices into the batter, coating all over, shaking off the excess batter into the bowl and place on a buttered griddle or skillet over medium heat.
3. Cook for 1 minute on each side or until golden.
4. Serve.