Strawberry Fruit Mold

By Tingrin3

Ingredients

• Ingredients
• 2 2 packages 2 (3-ounce) packages strawberry gelatin
• 1 1 1 cup boiling water
• 2 2 cartons 2 (10-ounce) cartons frozen strawberries
• 1 1 1 cup chopped pecans
• 3 3 3 medium bananas, sliced
• 1 1 1 cup crushed pineapple, drained
• 1 1 1 cup sour cream
• 1 1 1 strawberry, sliced, for garnish
• 4 4 4 slices fresh pineapple, for garnish
• Directions
• .

Preparation

Step 1

Ingredients
2 (3-ounce) packages strawberry gelatin
1 cup boiling water
2 (10-ounce) cartons frozen strawberries
1 cup chopped pecans
3 medium bananas, sliced
1 cup crushed pineapple, drained
1 cup sour cream
1 strawberry, sliced, for garnish
4 slices fresh pineapple, for garnish
Directions
Dissolve the gelatin the boiling water. Add the remaining ingredients except the sour cream. Pour half of the mixture in a salad mold; let chill until firm. Cover with a layer of sour cream, then top with the remaining half of the mixture. Refrigerate until firm. Garnish with fresh strawberry and pineapple.

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