Chile Pesto Sauce

By Brie

This sauce is perfect for the spice-lover in your family

Ingredients

• 1/4 cup Blanched and sliced almonds
• 1/2 Red onion (diced)
• 1/4 Cup Extra-virgin olive oil
• 1 Habanero pepper (sliced)
• 2 Jalapenos (sliced)
• 4 Serrano peppers (sliced)
• salt to taste

Preparation

Step 1

Combine the peppers, almonds, and onion in the bowl of a food processor. Season with salt to taste.

Pulse until pureed, then slowly drizzle in the oil until emulsified.