Breakfast-Pomegranate-Banana Smoothie

By KrissyW330

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Ingredients

2 cups plain nonfat yogurt, well chilled
2 cups pure pomegranate juice (fresh squeezed or bottled fresh), well chilled
2 large bananas, thickly sliced crosswise

Details

Servings 6
Cooking time 5mins
Adapted from foodandwine.com

Preparation

Step 1

In a blender, combine the chilled nonfat yogurt with the pomegranate juice. Add the sliced bananas and puree. Pour the smoothie into tall, chilled glasses and serve at once.