Not-Your-Mama's Tuna Salad

By ccavaletti

Ingredients

• 1 cup store bought pesto sauce
• 2 - 6 oz cans water packed tuna, drained
• 4 scallions, cut into thin strips
• 1 jarred whole roasted red peppers, cut into small pieces
• handful of grape tomatoes, halved
• 1/2 lb medium shell pasta, cooked ad dente, rinsed under cold water and drained well
• salt
• pepper

Details

Servings 4

Preparation

Step 1

Place pesto in a large bowl, add tuna and flake it with a fork.

Add the scallions, roasted red peppers, tomatoes and pasta. Toss the salad to coat evenly. Season to taste with salt and pepper.