Fannie Mae Fudge
By carvalhohm
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 2 sticks butter (not margarine)
- 4 cups sugar
- 1 cup skim milk
- 1 13 oz Hershey bar
- 25 large marshmallows
- 12 oz real chocolate chips (2 cups)
- 1 cup chopped nuts (optional)
Details
Adapted from candy-recipes-and-more.com
Preparation
Step 1
1. Mix and heat butter, sugar and skim milk until warm, not hot.
2. Add 25 large marshmallows. Heat until they melt, bring to a boil.
3. Remove from heat. Add Hershey bar, chocolate chips and nuts, if desired.
4. Stir until everything is melted.
5. Pour into 9x13 inch pan and refrigerate. Cut into squares.
Review this recipe