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GOOEY BUTTER COOKIES

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Ingredients

  • 8 oz cream cheese, softened
  • 4 oz softened butter
  • 1 egg
  • 1 tsp vanilla
  • 1 box yellow cake mix
  • confectioner's sugar for dipping

Details

Preparation

Step 1

1. Cream butter and cream cheese
2. Add egg and vanilla
3. Beat in cake mix completely.
4. Scoop in balls, roll inpowdered sugar
5. Bake 325F for 10-12" or until beginning to brown

Store in airtight container, separate layers with waxed paper.

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