Clam Chowder

By weez50

Ingredients

• 5 cans New England Clam Chowder - not Campbells
• 2 qt. half & half
• 1 can chopped clams
• 3 hard boiled eggs
• 4 slices cooked bacon
• 1 c. chopped celery
• 1 c. chopped onion
• 1 stick butter

Preparation

Step 1

Saute celery & onion in butter. Mix all ingredients in large saucepan or crock pot.