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Kiwi Colada

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Ingredients

  • 1 1/2 oz light rum
  • 1 1/2 oz Midori® melon liqueur
  • 2 oz cream of coconut
  • 2 kiwis
  • 1/4 cup pineapple juice
  • 1 oz whipping cream
  • 1 1/5 cups crushed ice

Details

Preparation

Step 1

Add all ingredients to a blender and blend until smooth. Serve in pina colada glasses.

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