Shortbread Crust Recipe

By RoketJSquerl

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Ingredients

1 cup (2 sticks) salted butter, softened
2 cups all-purpose flour
1/2 cup confectioner’s sugar

Details

Servings 1
Preparation time 3mins
Cooking time 15mins
Adapted from addapinch.com

Preparation

Step 1

Preheat oven to 350º F.

Mix together butter, flour, and confectioner’s sugar. Press into the bottom of a 9×13-inch baking pan, a pie plate, tart pan, or other pan for your baking.

Bake for approximately 12-15 minutes, or until lightly golden brown.

Remove from oven and allow to cool completely before filling.