Lasagna Toss

By kherm615

Tastes exactly like lasagna ~ only all mixed together!

Ingredients

• 12 lasagna noodles, broken into large pieces
• 1 lb hot Italian sausage
• 1 jar (26 oz) spaghetti sauce
• 1 cup ricotta cheese
• 2 cups (8 oz) shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 tsp dried basil
• 1/2 tsp black pepper

Details

Servings 6

Preparation

Step 1

Cook the noodles according to the package directions, drain.

Meanwhile,in a soup pot or large skillet,cook the sauage over medium-high heat for 6 - 8 min or until no pink remains, stirring to crumble the sausage. Drain grease.

Add the noodles and all remaining ingredients to sausage, mix well.

Reduce the heat to medium-low and cook for 6 - 8 min, or until heated through and the cheese is melted.

Serve immediately.

OPTIONAL: Sprinkle with a bit of chopped parsley before serving to give this an extra-fancy, extra-fresh look.