Mostaccoli Bake

By kherm615

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Ingredients

1 lb ground beef
Italian seasoning
3 jars Ragu Robusto 7 herb pasta sauce (1#10 oz)
2 cans mushrooms
8 oz mostaccoli cooked al dente/drained
1 8 oz package of shredded Italian cheese blend

Details

Servings 8

Preparation

Step 1

Brown ground beef/season to taste with Italian seasoning.
Mix seasoned ground beef, pasta sauce and cooked pasta in large bowl.
Place 1/2 mixture in 9x 13 casserole dish, top with mushrooms and cheese. Repeat

Bake uncovered at 350 for 30-40 min