Italian Baked Flounder

By Tingrin3

Ingredients

• Sauce:
• 1/4 lb butter
• 1 clove garlic chopped fine
• 2 Tbsps. lemon juice
• 1 teasp. worsteshire sauce
• Italian flavored bread crumbs to coat flounder
• Parmesan cheese for sprinkling

Preparation

Step 1

Grease sheet pan w/olive oil
Add garlic, lemon juice and worsteshire sauce.

Cut fillets of flounder in chunks . Dip chunks in sauce, then in bread crumbs.

Lay chunks on sheet pan and sprinkle with parmesan cheese and leftover sauce.

Bake 450 degrees for 15-20 mins.

+ chicken or shrimp may also be used