Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cup (6 ounces) semi-sweet chocolate bits
- 1/2 cup evaporated milk
- 2 1/2 cups powdered sugar
- 1/3 cup maraschino cherries, drained, cut up
- 1/3 cup nuts, cut up fine
- 1 1/4 cup coconut
Details
Servings 30
Preparation
Step 1
Put chocolate and evaporated milk in a saucepan and heat over low heat until chocolate is melted.
Remove from heat and add powdered sugar, nuts and cherries.
Chill mixture until it is firm, about 1 hour.
Roll teaspoons of the mixture in coconut.
Chill until firm, keep chilled.
Review this recipe