Creamy Green Onion Dip

By bklynmommy

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Ingredients

2 8-oz. pkgs. reduced-fat cream cheese, softened
1 c. fat-free mayonnaise
1/2 c. low-fat milk
1/2 tsp. Worcestershire sauce
2 bunches green onions, chopped

Details

Adapted from wellseasonedlife.com

Preparation

Step 1

Combine cream cheese and mayonnaise in a bowl. Mix until well blended. Add milk and Worcestershire sauce; blend well. Stir in onions. Cover and refrigerate for 3 hours. Makes about 4 cups