El Diablo
By danyell923
Rate this recipe
4.3/5
(7 Votes)
1 Picture
Ingredients
- oz. tequila blanco
- oz. fresh lime juice
- oz. crème de cassis (black-currant liqueur)
- Ginger beer
- Thyme sprig
Details
Servings 1
Adapted from bonappetit.com
Preparation
Step 1
Combine tequila, lime juice, and crème de cassis in a highball glass. Fill glass with ice, then top off with ginger beer. Garnish with thyme sprig.
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