Spaghettie Sauce- Marinara Sauce

By wtaylor

Ingredients

• 2 (14.5 ounce) cans crushed tomatoes
• 1 (6 ounce) can tomato paste
• 4 tablespoons chopped fresh parsley
• 1 clove garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/4 teaspoon ground black pepper
• 6 tablespoons olive oil
• 1/3 cup finely diced onion
• 1/2 cup chicken broth

Preparation

Step 1

In a large skillet over medium heat saute the finely chopped onion in olive oil for 2 minutes.
Add everything else and Simmer for 30 minutes, stirring occasionally.