NIEMAN-MARCUS COOKIES

By CorbettCook

Ingredients

• 2 CUPS BUTTER
• 4 CUPS FLOUR
• 2 TSP SODA
• 2 CUPS SUGAR
• 5 CUPS BLENDED OATMEAL(MEASURE 1ST)
• 24 OZ CHOCOLATE CHIPS
• 2 CUPS BROWN SUGAR
• 1 TSP SATL
• 1 - 8 OZ HERSHEY BAR GRATED (OPTIONAL)
• 4 EGGS
• 2 TSP BAKING POWDER
• 3 CUPS CHOPPED NUTS
• 2 TSP VANILLA

Preparation

Step 1

MEASURE OATMEAL AND BLEND IN BLENDER.
CREAM THE BUTTER AND SUGARS. ADD EGGS
AND VANILLA, MIX TOGETHER WITH FLOUR, OAKMEAL, SALT BAKING POWDER AND SODA. ADD CHIPS, HERSHEY BAR AND NUTS. ROLL INTO BALLS BAKE 10 MINUTES AT 375 DEGREES.

dont double