Pizzelles

By Okcoja

Ingredients

• 1 Dozen Extra Large Eggs
• 2 2/3 Cups Sugar
• 2 Cups Crisco
• 4 tsp. Baking Powder
• 7 Cups Flour
• 4 tsp. Vanilla
• 1 tsp. Salt
• 4 tsp. Anise Oil

Details

Servings 12

Preparation

Step 1

Beat eggs, add sugar and beat well.

Add Crisco which has been melted and cooled. Add flavoring, then flour and salt - mix well.

Drop by spoonful onto center of pre-heated grid. Close lid and lock handles together. Allow to cook until steaming stops, 35-45 seconds.

Remove with fork. Allow to cool on wire rack.