FLAKY PIE CRUST

FLAKY PIE CRUST

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • c flour

  • 1

    c shortening

  • ¾

    teaspoon salt

  • 1

    egg (beaten)

  • 1

    tablespoon vinegar

  • ¼

    c water

Directions

Bake @ 425 degrees about 10 minutes. Makes 3 – 9” crusts.


Nutrition

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