Frozen Sangria

By charlotteh371

Ingredients

• 2 pints Talenti Sorbetto (Blood Orange and Roman Raspberry)
• 1/2 lime, juiced
• 1/2 bottle of cabernet sauvignon or other dry red wine
• 1/4 cup mixed berries (optional)

Preparation

Step 1

Add all ingredients to a blender and mix until smooth. Add more wine if too thick, or more sorbetto if too thin. Garnish with berries and serve immediately, or freeze for later use.

The recipe couldn’t be any easier. The cocktail couldn’t be any more sippable. And the color is candy for your eyes.

Whether spring breaking, pool laying, or girls night inning, a blender full of this Talenti Frozen Sangria will be a sure hit!