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Ingredients
- 2 lge tomatoes - peeled and chopped
- 3-4 green onions, chopped
- 1 can chopped green chilies
- 14 oz. can chopped black olives
- 3 T olive oil
- 1 1/2 t. garlic
- 1 1/2 t. vinegar
Details
Preparation
Step 1
In medium bowl combine all ingredients. Chill atleast 1 hour before serving. Serve with tortilla chips.
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