Menu Enter a recipe name, ingredient, keyword...

Two Bean Chili

By

Google Ads
Rate this recipe 5/5 (1 Votes)
Two Bean Chili 1 Picture

Ingredients

  • 1 tablespoon oil
  • 3/4 pound ground beef
  • 3 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 jar stonewall kitchen Sloppy Joe Sauce (or one of our other Simmering Sauces)
  • 1/4 cup beer
  • 1 jalapeño pepper, cored and seeded, minced
  • 24 ounces of beans (kidney and black), rinsed and drained
  • Salt and pepper to taste
  • Garnish such as cilantro, grated cheese, guacamole or sour cream

Details

Servings 4
Adapted from stonewallkitchen.com

Preparation

Step 1

Heat oil in a sauté pan over medium-high heat. Add ground beef and cooked until browned. Drain off excess fat.
Add chili powder and cumin and saute one to two minutes.
Add Sloppy Joe Simmering Sauce, beer, and jalapeno pepper and beans. Season with salt and pepper.
Simmer 15 minutes, garnish and serve.

Review this recipe