Ballymaloe Brown Bread

By Mybigbuns

Bread made famous by the Ballymaloe restaurant. A heavy whole wheat bread lightly sweetened w/ molasses.

Ingredients

• 2 1/2 cups water
• 4 Tb molasses
• 2 Tb coconut oil
• 3 1/2 cups white whole wheat flour
• 3 1/2 cups whole wheat flour
• 4 tsp yeast

Details

Servings 3

Preparation

Step 1

Mix ingredients in Kitchenaid mixer. Remove dough to flat surface & knead until pliable & glass pane test. Put dough in greased covered bowl to rise approx 2-3 hours. Punch down &...
Or Bread Machine:
Put ingredients in bread machine in order given. Set on dough cycle. When done..
Shape dough into loaves, covers& let rise for 45 min-1 hour. Slash loaves, top w/ seeds. Bake at 400 degrees in steamed oven for 30-35 min.