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Salsa

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Ingredients

  • 4 cups peeled tomatoes
  • 2 cups green pepepers, chopped
  • 1 cup hot peppers, chopped
  • 3/4 cup onion, chopped
  • 1 1/2 teaspoon salt
  • 2 cloves garlic, chopped
  • 1 1/2 cup vinegar
  • 1 small can tomato paste
  • 1/2 teaspoon cayanne pepper

Details

Servings 4

Preparation

Step 1

1. Boil and simmer for 30 minutes.

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