Funfetti® Pancake Poppers

Funfetti® Pancake Poppers

Photo by

  • Prep Time


  • Total Time


  • Servings



  • Crisco® Pure Vegetable Oil

  • 1

    (7 oz.) package Hungry Jack® Easy Pack™ Funfetti® Buttermilk Pancake Mix

  • OR 1½ cups Hungry Jack® Complete Funfetti® Buttermilk Pancake & Waffle Mix

  • 1

    (6 oz.) container lemon yogurt

  • 1

    tablespoon water

  • Hungry Jack® Original Syrup

  • Powdered sugar


HEAT 1-inch of oil in large saucepan over medium-high heat to 330°F. Reduce heat to maintain oil temperature between 330-340°F. 2. COMBINE pancake mix, yogurt and water in small bowl. Drop 4 or 5 small scoops (about 1 teaspoon) of batter into hot oil. Cook 1 minute, turning several times, or until poppers are golden brown. Remove with slotted spoon. Drain on tray lined with paper towels. Repeat with remaining batter. 3. SERVE with syrup or sprinkle with powdered sugar.


Facebook Conversations