Ham Balls

By VickiC223

Ingredients

• Sauce:
• 3 lb. ground ham loaf mix (2 parts ham to one part pork)
• 2 shredded wheat bisquits
• 1 egg
• 1 1/2 c.l milk
• 1 1/2 c. brown sugar
• 1/2 c. water
• 1/4 c. vinegar
• 1 tsp. prepared mustard

Preparation

Step 1

Mix meat, wheat biscuits, egg and milk. Roll into small size balls. Set aside. Mix all sauce ingredients together and bring to a boil. Pour over ham balls. Bake at 325 degrees for 1 hour.