PERFECT CHOCOLATE PECAN PIE

By curly

Ingredients

• 1 cup light corn syrup
• 1/2 cup sugar
• 1/4 cup butter, melted
• 1 tsp vanilla
• 3 eggs
• 1 (6-oz) pkg (1 cup) semi-sweet chocolate chips
• 1 1/2 cups pecan halves
• 1 Pet-Ritz frozen deep dish pie crust

Preparation

Step 1

Heat oven to 350 degrees. Place cookie sheet in oven to preheat

In large bowl, combine corn syrup, sugar, butter, vanilla and eggs; beat well. Place chocolate chips and pecans in bottom of pie crust. Pour syrup mixture over pecans.

Place pie on heated cookie sheet. Bake at 350 degree for 55 to 65 minutes or until deep golden brown and filling is set. Cool completely. Store in refrigerator.