buddy's breadcrumbs

buddy's breadcrumbs
buddy's breadcrumbs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb loaf rustic italian bread such as pugliese

  • 1

    cup finely grated pecorino cheese

  • 2

    garlic cloves put through a garlic press

  • 2

    tablespoons of dried italian herbs

  • 2

    tablespoons dried parsley flakes

  • 1/2

    tablespoon fine sea salt

Directions

Make bread crumbs the day before slice the bread into 1/2 inch slices and place slices on cake racks to dry overnight. In batches, crumble or tear bread slices into the bowl of a food processor and pulse the bread until the bread is a size of a dime. add the cheese, garlic, herbs and salt and continue to pulse until the breadcrumbs become fine. Store what you are not using in the freezer.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: