Vacaville Articholes

By kjs1010

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Ingredients

8 1/2 oz artichokes packed in water, drained
6 oz marinated artichoke and drained
4 oz drained diced green chilies
6 Tbs mayonnaise
1 1/2-2 cups shredded chedda cheese

Details

Preparation

Step 1

Chop artichokes and sprinkle in pan Scatter chilies on top. Mix mayonnaise with cheese and carefully spread on top of green chilies.
Bake in 350 oven covered for 30-45 minutes.
Serve with tortilla chips or scoops.