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Easy Peanut Butter Cookies

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Ingredients

  • 1 can (14 oz.) sweetened condensed milk
  • 1 t. vanilla extract
  • 1 to 1 ¼ cups peanut butter
  • 2 cups biscuit baking mix
  • 1 egg
  • granulated sugar

Details

Preparation

Step 1

In a large bowl, beat milk, peanut butter, egg and vanilla until smooth. Add biscuit mix; mix well. Chill at least one hour.

Preheat oven to 350 degrees. Shape dough into 1-inch balls. Roll in sugar. Place 2 inches apart on ungreased baking sheets. Flatten with fork in criss-cross pattern. Bake 6 to 8 minutes or until lightly browned. Cool.

Variations:
*Do not flatten balls with a fork. Instead, bake as directed. Immediately after baking, press a chocolate kiss candy in center of each ball. Let cool.

*Do not flatten balls with a fork. Instead, press thumb in center of each ball and fill with jelly of your choice. Bake as directed above.

*Stir in 1 cup of chocolate chips, raisins, flaked coconut, or whatever else you can think of. Proceed as directed above.

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