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Amish Noodles (Lancaster)

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Ingredients

  • 2 tablespoons butter
  • 1 chicken bouillon cube
  • 2 (14 ounce) cans chicken broth
  • 12 ounces egg noodles

Details

Preparation time 10mins
Cooking time 40mins
Adapted from keyingredient.com

Preparation

Step 1

In a large pan, brown the butter.
Add broth and boullion cube, bring to a boil.
Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner).
Let stand 30 minutes, stirring 2 or 3 times.

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