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TAILGATE TURKEY & HAM CLUB SUB

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Rate this recipe 4.3/5 (6 Votes)
TAILGATE TURKEY & HAM CLUB SUB 1 Picture

Ingredients

  • 1 loaf French bread (1 pound), partially split
  • 1/2 cup Dijon flavored mayonnaise
  • 2 packages (9 ounces each) deli fresh comb meats
  • 6 big slices Cheddar cheese slices, halved
  • 2 cups shredded lettuce
  • 2 tomatoes, thinly sliced
  • 10 slices bacon, cooked, halved
  • 1/2 cup thinly sliced red onion

Details

Servings 10
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Spread bread with mayonnaise.

Fill with remaining ingredients.

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