milk chocolate candy bars, broken into pieces
t. vegetable oil
cups mini marshmallows
whole graham crackers, broken into bite size pieces
In a large microwaveable bowl, toss chocolate and oil. Microwave, uncovered, at 50% power for 1 1/2 to 2 minutes or until chocolate is melted, stirring once. Stir in marshmallows and graham crackers. Spoon into paper lined muffin cups (about 1/3 cup each). Refrigerate for 1 hour or until firm. Makes 1 dozen.