Guacamole

By Cindy

Ingredients

• 1/2 small red onion, finely chopped
• Juice of 1 lemon
• Juice of 1 lime
• Salt
• 2 avocados
• 1 large jalapeño, seeded and finely chopped
• A small handful cilantro leaves, finely chopped
• 1 large or 2 medium cloves garlic, pasted or grated

Details

Servings 1

Preparation

Step 1

In a mixing bowl, douse the red onions with the citrus juice and a liberal sprinkle of salt. Let stand 10 minutes.

Halve and pit the avocados. Scoop flesh into a bowl and add jalapeño, cilantro and garlic. Mash with a fork into a fairly smooth dip. Adjust seasonings to taste