Cheesecake Stuffed Strawberries

By TheresaJ

Ingredients

• bout 20 strawberries... this was a little over one carton for me.
• 8 oz pkg softened cream cheese
• 1/2 cup powdered sugar
• 1/2 tsp vanilla
• 1 sleeve of graham crackers
• 1/2 cup mini chocolate chips (optional)

Preparation

Step 1

First you will want to wash the strawberries and cut off the tops.

And a small knife....


The easiest way to core the strawberries is to hold the entire berry in your hand (wrap your fingers around it) and literally just core out the center. Get as deep as you can without breaking through the bottom.


Now to make the filling.... I used my hand mixer because it 's just a few ingredients.

Beat the cream cheese. Add powdered sugar and vanilla. Beat until smooth.


Now to fill the strawberries!!! I would normally just use a ziplock and snip the end off

Crush 3 crackers.

Now fill the strawberries, leaving just a bit coming out the top... then sprinkle with graham cracker crumbs.

If you want... melt about 1/2 cup of chocolate chips. Place in zip lock. Snip tip off and

DRIZZLE........