Mixed Greens With Pine Nuts and Parmesan

By mirelsonp

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Mixed Greens With Pine Nuts and Parmesan

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Ingredients

2 tablespoons white balsamic vinegar
1 garlic clove, minced
1/4 cup extra-virgin olive oil
1 5-oz bag mixed baby greens
2 green onions, chopped
1/2 cup Parmesan cheese shavings
1/4 cup pine nuts, toasted

Details

Servings 6

Preparation

Step 1

Mix vinegar and garlic in small bowl; whisk in oil. Season with salt and pepepr. Place greens and onions in large bowl. Ross with dressing. sprinkle with cheese and nuts.