Green Bean Casserole
By Lorena_321
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Ingredients
- 2 cans cream of mushroom soup
- 1 cup milk
- 2 t. soy sauce
- ¼ t. ground black pepper
- 8 cups cooked cut green beans
- 2 2/3 cups French’s French fried onions
Details
Preparation
Step 1
Stir soup, milk, soy sauce, pepper, beans, and 1 1/3 cups onions in a 3 qt. casserole.
Bake at 350 degrees for 25 minutes or until hot. Stir
Top with remaining onions. Bake for 5 minutes more.
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