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Spinish souffle

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Ingredients

  • 1/2 cup chopped onion
  • 1 clove garlic,minced
  • 1 tbsp. butter or margarine,melted
  • 1 pkg (8 oz.) cream cheese,softened
  • 8 oz. farmer cheese
  • 1/8 tsp. Each salt and pepper
  • 3 eggs
  • 2 pkg. (10 oz. each)frozen chopped spinach ,thawed, well drained
  • 1/4 tso. paprika
  • 1/8 tsp. ground nutmeg

Details

Servings 8

Preparation

Step 1

heat oven to 325

-Cook and stir onion and garlic in butter until tender
-Beat onion mixture, cream cheese, farmer cheese, salt and pepper with electric mixer on medium speed until well blended
-Add eggs 1 at a time, mixing well after each addition
-Blend in spinach
-Pour cheese mixture into greased 9-inch square baking pan
-Sprinkle with paprika and nutmeg;cover
-Bake for 30 min
-Uncover and bake for another 15 minutes

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