Meatloaf***

By boscobojo

Ingredients

• 2 eggs
• 3/4 cup milk
• 1/2 cup breadcrumbs
• 1/4 cup onions, diced
• 2 Tbl. parsley
• 1 tsp. salt
• 1/2 tsp. ground sage
• 1 1/2 lb. ground beef
• Topping: 3/4 cup ketchup, 1 tsp. dry mustard, & 2 Tbl. brown sugar

Preparation

Step 1

Combine all ingredients and cook at 350 degrees for 1 hour and 15 minutes. For the last 15 minutes put the toppings on the meatloaf.