BROWNIES - DEEP DISH

By akselden

Ingredients

• 3/4 C. butter, melted
• 1 1/2 C. sugar
• 1 1/2 tsp. vanilla extract
• 3 eggs
• 3/4 C. all purpose flour
• 1/2 C. cocoa
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• 1 C. peanut butter chips or chocolate morsels

Details

Servings 16

Preparation

Step 1

1. Preheat the oven to 350° F. Grease square pan, 8X8X2 inches.

2. In medium mixing bowl, blend melted butter, sugar and vanilla. Add eggs and beat well with spoon.

3. Combine flour, cocoa, baking powder and salt. Gradually add to egg mixture, beating until well blended. Stir in chips.

4. Spread into prepared pan. Bake 40-45 minutes or until brownies begin to pull away from sides of pan. Cool completely. Cut into squares.