Chocolate Crunch Brownies

By lorimar80

Ingredients

• 1 Cup Butter
• 2 Cups Sugar
• 4 Eggs
• 1 Tsp. Vanilla
• 6 Tbs. Cocoa
• 1 Cup Flour
• 1/2 tsp. Salt
• 1 (7 oz.) jar marshmallow cream
• 1 Cup Peanut Butter
• 2 Cups semi-sweet chocolate chips
• 3 Cups Rice Krispies

Preparation

Step 1

Mix butter and sugar, add eggs and vanilla. Stir in cocoa, flour, and salt. Spread into a greased 9X13 pan. Bake at 350 degrees for 25 minutes or until brownies test done. Cool.

Spread marshmallow cream over cooled brownies. Melt peanut butter and chocolate chips, stir in cereal. Spread over marshmallow layer. Chill before cutting.

Stores best in refrigerator.