Hot Fudge Pudding Cake

By jrtboomer

Ingredients

• 1 1/4 cups sugar
• 7 tbsp cocoa
• 1/4 tsp salt
• 1/2 cup milk
• 1 1/2 tsp vanilla
• 1/2 cup packed light brown sugar
• 1 1/4 cups hot water
• 1 cup flour
• 2 tsp baking powder
• 1/3 cup margarine melted

Preparation

Step 1

Preheat oven to 350. Combine 3/4 cup sugar, flour, 3 tbsp cocoa, baking powder and salt. Blend in milk, butter and vanilla. Beat until smooth. Pour batter into square pan. In small bowl, combine 1/2 cup sugar, brown sugar and 4 tbsp cocoa; sprinkle over batter. Pour hot water over top; Do not stir. Bake 40 minutes or until center is set. Let stand 15 minutes. Serve.