Menu Enter a recipe name, ingredient, keyword...

BASIC CRANBERRY RELISH

By

Google Ads
Rate this recipe 4.2/5 (5 Votes)
BASIC CRANBERRY RELISH 1 Picture

Ingredients

  • 1 1/2 cups sugar
  • 5 to 6 tablespoons orange juice
  • 2 tablespoons lemon juice
  • 2 teaspoons grated orange peel
  • 1 (12 ounce) bag cranberries

Details

Servings 2

Preparation

Step 1

Bring sugar, orange juice, lemon juice and orange peel to a boil in a large saucepan over medium heat, stirring frequently. Add cranberries; cook 4 to 6 minutes or until cranberries begin to split and soften. With slotted spoon, put cranberries in medium bowl.

Increase heat to medium-high; boil juices 6 to 8 minutes or until syrupy and reduced to 3/4 cup, stirring frequently. Pour over cranberries; cool completely. Cover and refrigerate until ready to serve.

‚Äč

Review this recipe