Crunchy Hot Chicken Salad

By dette

This fantastic favorite is surprisingly simple to prepare.

Ingredients

• 6 T. butter, divided
• 1 c. celery, chopped
• 1/2 c. green pepper, diced
• 1/3 c. onion,k chopped
• 2-3 T. pimentos, diced
• 4-oz can sliced mushrooms, crained
• 2-1/4 oz pkg. slivered almonds
• 4 c. cooked chicke , diced
• 1 c. mayonnaise
• 10 3/4-oz. can cream of celery soup
• 1 t. salt
• 1 c. corn flake cereal, crushed

Details

Servings 10
Preparation time 20mins
Cooking time 50mins

Preparation

Step 1

Melt 4 tablespoons butter in a large skillet over medium heat; add vegetables and almonds. Saute until vegetables are tender; sppon into an ungreased 13 x 9" baking pan. Add chicken, mayonnaise, soup and salt; mix well. Melt remaining butter and toss with cereal; sprinkle over top. Bake at 350 degrees for 30 minutes.