pita chips

By bnpolley

Ingredients

• 8 whole pita breads cut into 6 wedges each
• 1/2 - 1 tsp. oregano
• 1/4 cup olive oil or use olive oil spray on each piece
• 1/4 -1 tsp salt
• 1/4 to 1/2 tsp pepper

Preparation

Step 1

Combine all spices in small bowl. If using olive oil, blend spices in. If using olive oil spray, then spray each pita wedge. Place pita wedges in single layer on ungreased baking sheet. Either brush each with oil/spice mix or sprinkle onto presprayed pita pieces. Bake at 400 for 8-10 mins. or until crisp turning halfway through baking.